Preparation time 10 minutes
Cooking time 0
For 4 Persons
Ingredient:
Fennel Seeds Powder 1 cup
Rock Sugar Powder 1 cup
Almonds Powder ½ cup
Roasted Flax Seeds Powder 3 tbsp
Cardamom Powder 1 ts
Saffron threads 8-10
Black Raisins ¼ cup
Ghee melted 4 tbsp
Almond Flakes to garnish
Method:
Take in a bowl, Fennel Seeds Powder, Rock Sugar Powder, Almonds Powder, Roasted Flax Seeds Powder, Cardamom Powder, Saffron and Black Raisins. Mix well.
In a serving bowl, take ¼ of prepared mixture and set it to flat surface. Pour 1 tbsp of melted Ghee spreading over it.
Again, Add ¼ of prepared mixture and set it to flat surface. Pour 1 tbsp of melted Ghee spreading over it.
Once again, Add ¼ of prepared mixture and set it to flat surface. Pour 1 tbsp of melted Ghee spreading over it.
Now last time, Add ¼ of prepared mixture and set it to flat surface. Pour 1 tbsp of melted Ghee spreading over it.
Cover the bowl with a lid but not airtight.
Leave it for approx 24 hours.
Just move tbsp slowly in the content to turn over the stuff and mix well.
Serve at room temperature.
Get Amazed with Miraculous Health Effect of Fermented Fennel…Especially 45+ women.
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