Preparation time 10 minutes
Cooking time 20 minutes
Semolina (Ravo-Suji) ½ cup
Oats ½ cup
Oil 2 tbsp
Onion finely chopped 1
Green Peas 2 tbsp
Carrots finely chopped 2 tbsp
Capsicum finely chopped 2 tbsp
Green Chilli finley chopped 1 tbsp
Salt to taste
Mixed Herbs ½ ts
Lemon Juice 2 ts
Potato boiled and mashed 1
Fresh Coriander Leaves 1 tbsp
Fresh Mint Leaves 1 tbsp
Oil to shallow fry
Ketchup for serving
Dry roast Semolina and Oats on non-stick pan and keep a side.
Heat Oil in a pan. Add finely chopped Onion, Carrots, Capsicum, Green Chilli and Green Peas. Sauté well.
Add Salt, Mixed Herbs and Lemon Juice. Mix well.
Add dry roasted Semolina and Oats. Sauté a bit.
Add 1 ½ cup of water and cook on low-medium flame. When no excess water remains, switch off the flame.
Add boiled and mashed Potato, Fresh Coriander Leaves, Fresh Mint Leaves and Cheese. Mix well.
Take prepared mixture on a plate and spread it and leave it for a while to cool off.
When it is cooled off, cut it in number of Squares.
Shallow fry all Squares.
Serve fresh and hot with ketchup.
Make your precious holiday worth to relax and enjoy something differently tasteful snacks.